Level 2 Certificate in Barbering

Level 1 Diploma
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Course Location

College

Stockport College

Location

Stockport College

Further Details

Age

Adult

Department

Hair & Media Make-up

Course Start Date

Tuesday 24th September 2024

Course Duration

Full-time, 1 Year

Course Time

Course Fee

£ 362.00
You may be eligible for support with your tuition fees - please visit the college website - funding and finance page for further information

Course Code

SPQ-HA2C-1200

Course Overview

This course is structured to develop basic barbering skills. These skills will include:

Health and safety in a barbering environment.
Consultation and communication techniques
Cutting gents hair
Cutting facial hair

Course Requirements

This is an adult course, therefore students will need to be over 19. Also, Level 1 ESOL will be required if English isn’t your first language.

Will need to be able to provide a minimum of 4/6 models, of which at least 2 need to have facial hair. Will be expected to wear full black shoe with a sensible heel and black professional wear. Students will need to purchase a college kit, this is an essential for the course.

What you will Learn

Assessment

12 successful cutting/facial cutting services on clients, online testing, and assignments.

Progression

If successful on this programme you will be able to progress on to a level 3 barbering course or Level 2 technical hairdressing.

Career Options

This course is suitable for those wishing to gain liability insurance and work in a salon/barber shop or self-employment.

Mandatory Units

Health & Safety
Consulting with clients
Cut Men’s hair
Cut Facial Hair

Contact Details

For further information please contact T: 0161 886 7070 or E: info@trafford.ac.uk

Extra Costs Involved

Exam Validation Body

Hours Per Week

How Long To Complete

Programme Structure

Contact Details

Disclaimer

Although every care has been taken to ensure that the information contained within this document is accurate, there may be changes to this programme and provision. We will endeavour to keep prospective and current students updated where appropriate and when the information becomes available.
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